Posted on by Lia Fireheart

Raisin Bran Muffins

Jump to Recipe Print Recipe

Raisin Bran Muffins

Ingredients

  • 1 tablespoon sugar

  • 1⁄2 teaspoon cinnamon

  • 1 1⁄4 cups all-purpose flour

  • 1⁄2 cup sugar

  • 1⁄2 teaspoon salt

  • 1 tablespoon baking powder

  • 3 cups kellogg’s Raisin Bran cereal

  • 1 1⁄4 cups milk

  • 1 egg

  • 1⁄4 cup vegetable oil

Directions

  • Preheat oven to 350°F.
  • In a small bowl, combine 1 tbsp sugar and cinnamon. Set aside.
  • In a medium bowl, stir together flour, 1/2 cup sugar, salt and baking powder. Set aside.
  • In a large mixing bowl, combine cereal and milk. Let stand about 2 minutes or until cereal is softened. Add egg and oil. Beat well.
  • Add flour mixture to cereal mixture and stir just until combined. Scoop into lined muffin cups. Sprinkle evenly with topping.
  • Bake approximately 25 minutes, or until tester comes out clean.

Notes