Crockpot BBQ Chicken

Crockpot BBQ Chicken

Ingredients

  • 4-6 pieces boneless skinless chicken breasts (it’s okay if they’re frozen)

  • 1 bottle BBQ sauce, I use the small bottle of Sweet Baby Ray’s

  • 1/4 c vinegar

  • 1 tsp. red pepper flakes

  • 1/4 c brown sugar

  • 1 tsp. garlic powder

  • hamburger buns

  • coleslaw if desired

Directions

  • Mix all ingredients except the chicken in the crockpot. Place the chicken in the sauce and stir to cover.
  • Cook on LOW for 4-6 hours. When it’s done, shred with two forks. You can eat this on its own, on hamburger buns with coleslaw, over rice, on top of a bbq chicken salad, whatever you can think of.

Notes