Posted on by Lia Fireheart

Large Scot Hot Dogs

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Large Scot Hot Dogs

Ingredients

  • For Sauce

  • 1/2 c. mayonnaise

  • 2 tbsp. ketchup

  • 2 tbsp. yellow mustard

  • 1 tbsp. relish

  • 2 tsp. apple cider vinegar

  • 1/2 tsp. garlic powder

  • 1/2 tsp. onion powder

  • 1/4 tsp. kosher salt

  • 1/4 tsp. sweet paprika

  • For Hot Dogs

  • 6 hot dogs

  • 6 slices American cheese

  • 6 hot dog buns

  • Shredded lettuce, sliced pickles, chopped white onion, and sesame seeds, for serving

Directions

  • *For Sauce*
  • In a medium bowl, combine mayonnaise, ketchup, mustard, relish, vinegar, garlic powder, onion powder, salt, and paprika.
  • For Hot Dogs
  • Prepare a grill for medium heat; preheat 5 minutes. Grill hot dogs, turning halfway through, until warmed through and grill marks appear, about 5 minutes total.
  • Place a slice of cheese in a bun and top with a hot dog. Top with sauce, lettuce, pickles, and onion. Sprinkle with sesame seeds.

Notes